The Hudson Valley is a region north of New York City whose natural and cultural landscapes have shaped the nation since Dutch explorer Henry Hudson named it in 1609. From Westchester County up through the Hudson Highlands to Ulster and Dutchess counties, its towns and villages have become well known for their cuisine, art, heritage and outdoor activities. Its history, particularly in the 1700s, is retold at Revolutionary War forts, battlefields and heritage sites. Explore the landscapes, gardens and parks that showcase the beauty of this area of the state.
As the cradle of American independence, the valley is rich in historical and cultural themes that resonate nationally. It is home to an enviable array of natural, scenic and historic landmarks that attract visitors from around the country and the world. Its storied past includes abolitionist movements, the first American president born outside of Brooklyn, Civil Rights struggles and a pivotal moment in the fight for freedom and civil liberties. The valley is also a hub for arts and culture, music and a range of other events that celebrate the spirit of the region.
New Yorkers might think of the Hudson Valley as a place for tourists, but they are just as likely to describe it as their own backyard. Its small towns are tucked into the mountains and forests of the Appalachian foothills, and its quaint shops and restaurants ooze with a cool, upstate vibe.
Its liberal culture means that locals take buying local and organic seriously. Whether you are looking for a great spot to grab a bite to eat or a piece of unique art, your locals can point you in the right direction.
A few hours’ drive due north of New York City, the region’s proximity to the nation’s capital has attracted settlers and businesspeople from the very beginnings of America. These were trappers and farmers, brewers and sawyers, and immigrants drawn by the opportunities of the early American canal boom. Their names are found on plaques and memorials across the valley, as are the names of the people they helped to build this nation.
The region’s thriving food scene has its roots in the farm to table movement of the late 1800s, with a focus on local ingredients. Today, many eateries and agritourism farms offer visitors the opportunity to experience and learn about the bounty of the region’s landscape. Justin Wexler and Anna Plattner at their 95-acre forest farm and camp near the Greene County town of Cairo, for example, welcome visitors to their property for educational workshops on edible plants, folklore, ancient and modern forest farming practices. They provide hands-on learning and guided nature walks for all ages, and even offer overnight stays at one of their eco-campsites. This is a truly unique way to get to know the Hudson Valley.